Monday, November 8, 2010

Dinner in a packet

Ingredients
  • 4 (4oz) boneless pork chops
  • 4 medium potatoes sliced
  • 4 large carrots, sliced
  • 1 cup frozen peas
  • 1/4 cup onion soup mix
Directions
  1. Place pork chop on double thickness heavy duty foil. Top with potato, carrot, peas. 
  2. Sprinkle with soup mix and a little olive oil. 
  3. Seal foil tightly
  4. Grill, covered on medium heat for 30-30 minutes, turning occasionally.

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